The USA Pan 3-well perforated French loaf pan provides home bakers with an easy way to bake warm， fresh French bread from the comforts of your kitchen. The USA Pan 3-well perforated French loaf pan features a perforated design to allow for even heat circulation， faster baking， and crispy crust.
- Product dimension - 16" L x 11" W x 2.5" H
- Product weight - 0.8 lbs
- Strong and durable pans that are versatile for any recipe
- Easy clean up with our non-stick coating
- Food and drug administration approved for safe contact with food
- Same rust resistant design used in professional bakeries
- Unique， ridged texture， facilitates even air circulation and heat distribution
- Americoat plus II， our proprietary silicone release coating， is the most advanced industrial coating available and is used on almost every commercial pan in North America. This is specifically formulated for superior release and easy clean up
- Our formula is polytetrafluoroethylene and perfluorooctanoic acid free
- Lifetime limited warranty for the life of your use
- Aluminized Stainless Steel with Silicone Coating
- Hand Wash
- Made in USA
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