Great for slicing， dicing and chopping， the Kai Professional 6" chef's knife from Shun brings pro-level prep performance to your kitchen with its curved belly blade design， razor-sharp edge and precision handling.
- Approx. blade length: 6"
- Japanese stainless steel blade is hand sharpened and finished to a 16° cutting edge on each side
- High-carbon steel offers excellent corrosion resistance and holds its edge well
- Curved belly design gently "rocks" through fresh herbs or spices to produce a very fine mince
- Hammered-blade finish reduces drag and helps food release from the blade
- Full-tang construction and riveted POM handle
- Manufacturer's limited lifetime warranty; free sharpening for life of product
- Steel/polyoxymethylene
- Hand wash
- Imported
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